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El Niño delivers in La Jolla
Date of Photo:
December 8, 2015
Location:
Black’s Beach, La Jolla
Camera:
Canon EOS-1D X, Canon 16-13mm f/2.8L II lens at 16mm, 1/1000 sec. at f/11, ISO 800, with SPL water housing
Mark Johnson has been photographing surfers in action for nearly 40 years. So when capturing the perfect shot meant diving headfirst into eight-foot swells, he didn’t think twice. “Wide angle shooting on a day like this also means you suffer more beatdowns,” says the Del Mar writer and photographer, who snapped this shot of surfer Bart Schade. “I was able to swim into a position, grab the shot, then kick hard with my fins to not get sucked over the falls. Of course, shooting from this angle meant I got hammered by the next waves in the set!”
The conditions were a welcome result of the winter’s first El Niño swell, which created an ideal backdrop at Johnson’s go-to location. “From the glowing cliffs to the powerful, hollow waves, Black’s is a magical place.”
Picture Perfect: Surf’s Up
Mark Johnson/Ironstring
Since 2016, San Diego Mag‘s Happy Half Hour podcast has been highlighting the city’s finest food and drink makers and sharing the best in food news each month. This year, co-hosts Troy Johnson and David Martin spent 28 episodes catching up with the city’s top chefs, industry insiders, and local talent to find out what […]
Since 2016, San Diego Mag‘s Happy Half Hour podcast has been highlighting the city’s finest food and drink makers and sharing the best in food news each month. This year, co-hosts Troy Johnson and David Martin spent 28 episodes catching up with the city’s top chefs, industry insiders, and local talent to find out what makes San Diego’s food scene so great.
Among them, these 10 came out on top as the most-listened-to Happy Half Hour episodes of 2023. Haven’t checked them out yet? Give them a listen below:

In this episode, Troy and David sit down with Brandon Rodgers of The French Laundry and Benu to discuss his newest venture: Tanner’s Prime Burgers, founded in partnership with Brandt Beef. Listen as they crush beef tallow fries and ice cream sandwiches, Brandon’s wife’s cookies, and a burger made with New School American Cheese.

David Kennedy, co-owner of James Coffee Co., joins the pod to share the story of his coffee company and its efforts to get rid of single-use coffee cups and be as environmentally responsible as humanly possible. Kennedy also describes how ditching single-use cups didn’t quite go exactly as planned. Go listen. It’s a fun one.

San Diego restaurateur Tracy Borkum and executive chef Tim Kolanko from Urban Kitchen Group discuss their newest eatery, Gold Finch (a contemporary take on a Jewish delicatessen), and their next prix-fixe dining concept in the center of MCASD. This episode has everything from illegal yard sales to lessons about adaptation and Olivia Rodrigo.

To be fair, this was an episode in December 2022, but we left it in because you continued to love it and we needed another reason to post a pic of our resident mascot: Miles Davis Jr. This episode goes back to the start of Happy Half Hour, when Troy and David were just young whippersnappers with a mic and a dream. Today, Troy co-owns the mag and David is its chief sales and marketing officer, and HHH has nearly one million plays to date. Troy also lays out his hit list of the “10 Best Things I Ate This Year.”

On this episode, the gents talk with Carol Roizen and Jonathan Goldwasser, the owners of Parakeet Cafe, on the very personal reason why they created their healthy café and how they turned it into a huge success. Carol also calls out her favorite sushi spot in San Diego, David finds yet another soup that he can’t live without, and Troy slow-claps for the polenta plate at Cucina Urbana.

Troy and David get the inside scoop on Petco Park’s food and drink scene while grabbing a cold one at Alesmith’s 394 bar. Joined by vice president of hospitality Josh Momberg, they learn what it takes to feed nearly three million people each year. Go Pads!

This one isn’t as morbid as the title implies. The guys discuss their favorite meals of all time and get a sneak peek at the year’s Petco Park concerts, which included faves like Jimmy Eat World, Band of Horses, and Pixies. David also raves about the Sakura Bloom at Morning Glory, an egg-white cocktail worth a sip.

Having launched just before 2020, Coronado’s Little Frenchie made it through a global pandemic to become a Michelin-recognized spot and one of the best damn French bistros in San Diego. Troy and David chat with Blue Bridge exec chef Matt Sramek and VP of Operations Matt Gordon, who helped make Little Frenchie what it is today. They talk life on the island and their pandemic silver lining.

One of the best chefs in the country, Eric Greenspan, stops by to talk about his latest project: reinventing American cheese. He shares the story behind the new fromage, made with real butter, real cream, and aged cheese. Troy and David couldn’t get enough. Neither could the public when it was first introduced at the inaugural Del Mar Wine + Food Festival.

Rounding out our top 10 list, Baja’s wildly intelligent chef Drew Deckman stops by the office to chat with Troy and David about the precarious future of Valle de Guadalupe. Troy calls Drew “one of the funniest, most articulate, humblest, and give-a-damn people” he’s ever met as they chat about Drew’s failed dreams of becoming an umpire.
Nicolle Monico is an award-winning writer and the director of creative projects, digital editor for San Diego Magazine with more than 19 years of experience in media including Outside Run, JustLuxe and The San Francisco Chronicle.
See our photos from the event at the Music Box on February 20, 2020
Behind the Brands, held on February 20, 2020, at Music Box in Little Italy, was an evening of inside scoops and inspiration. Guests heard from Rubio’s Founder Ralph Rubio, Once Upon a Farm Co-Founder Cassandra Curtis, Intuit Principal Tech Evangelist Aliza Carpio and Red Door Interactive President John Faris. After a networking hour to mingle with other attendees and local brands, guests took their seats to hear interviews with San Diego Magazine editors. The event also featured interactive workshops with tips and tricks of resume building with a hiring manager and complimentary professional headshots. As a takeaway, guests received a complimentary Passion Planner.
Sponsors and partners for Behind the Brands included SONY, Keck School of Medicine at USC, Scripps Health, The Creative Group, Orangetheory Fitness, 1888 Doblemente Anejado, Wyoming Whiskey, Tequila Partida, Bear Naked Granola, Passion Planner, Enjet Media, and I Love a Clean San Diego.
Photography by Kambria Fischer.
Behind the Brands 2020
Kambria Fischer
Photos from the event at University of San Diego Joan Kroc Institute Peace & Justice Theatre on September 22, 2019
The American Cancer Society hosted its inaugural Celebration of Cancer Care Champions (#SDC4) on Sunday, September 22, at the University of San Diego’s Peace and Justice Theatre. The event brought together the San Diego cancer care community to honor individuals and institutions who were nominated by their patients or peers for excellence in cancer care in 2018–2019. All of the finalists were selected by an external review committee representing 10 of San Diego’s leading health care and research institutions.
Kay Coleman, chair of the ACS Desert Coastal Area Board and the “SDC4” event, said, “There are many celebrations for cancer survivors, but this is the first one for the cancer care professionals who make a difference in the lives of cancer patients every day.”
Photos by Lauren Radack
Event Photos: Celebration of Cancer Care Champions
Danielle and Jason Sicklick
ArtsConnect brings those experiences into view, helping residents discover what they can see, hear and create at UC San Diego while experiencing the campus in a new way.
Ask most people what UC San Diego is known for, and the arts may not be the first answer. Yet this fall, San Diegans can watch Ghostbusters with a live orchestra, try their hand at glassmaking and wander among more than 20 works of public art woven throughout the university’s La Jolla campus.
ArtsConnect brings those experiences into view, helping residents discover what they can see, hear and create at UC San Diego while experiencing the campus in a new way.

“The arts are at the heart of UC San Diego’s student-centered mission and vision,” says Alysson Satterlund, Vice Chancellor for Student Affairs and Campus Life. “Whether creating, participating in, or experiencing performances, the arts are essential to a healthy and truly fun Triton student experience.”
That invitation often begins where the arts intersect with other fields.
“Some of the most innovative work and discovery happen where disciplines don’t usually share a stage,” says Cristina Della Coletta, Dean of the UC San Diego School of Arts and Humanities. “So through our unique intersection of the arts with science, technology, and medicine, we are improving lives, physically and emotionally.
Take The Inaudible Ocean, a collaboration between Department of Music Professor Lei Liang and Scripps Institution of Oceanography Assistant Project Scientist Josh Jones. Over eight years, the pair recorded earthquakes, ship noise, whale songs and other sounds in remote underwater locations. They transformed those recordings into a live music experience that allowed audiences to hear the ocean in an entirely new way. The work premiered on campus in May and continues to evolve.
The arts also connect the campus to the global art world and diverse perspectives. Chief Campus Curator Jessica Berlanga Taylor recently curated the Mexico Pavilion at the 61st Venice Biennale, featuring RojoNegro, the collective formed by Noé Martínez and María Sosa. The collective will unveil a compelling new permanent installation for UC San Diego’s celebrated Stuart Collection later this fall.

ArtPower offers another easy entry point, bringing touring performers to venues including the outdoor Epstein Family Amphitheater and the intimate Loft. The nearly three dozen performances featured through its 2026-2027 season span music, dance, film, theater and conversation.
Among the fall highlights is Ghostbusters in Concert on Sept. 25, pairing the beloved 1984 film with a live performance of Elmer Bernstein’s score. Tickets start at $35, and the amphitheater is located next to the UC San Diego Blue Line trolley station.
“Every member of our community should have access to world-class art, so we work hard to remove the barriers that stand in the way,” says Colleen Kollar Smith, executive artistic director of the Campus Performances and Events Office. “That means affordable ticket prices, and performances, voices and experiences where people see themselves reflected on stage and know they belong.”
The arts at UC San Diego are not only something to watch. The Craft Center offers public classes and workshops in ceramics, jewelry, woodworking, culinary arts and even surfboard shaping. At the new Glass Center, beginners and experienced makers can explore glassmaking through classes, demonstrations and studio experiences.
Whether you want to attend a performance, make something yourself or spend an afternoon exploring public art, there is an easy way in. And the invitation extends well beyond students and alumni.
Kollar Smith says it best: “Visit, participate, spectate or create. You’re invited, and we hope you’ll connect with us soon.”
Explore upcoming experiences at ucsd.edu/artsconnect.
Photos from the event at Liberty Station on August 10-11, 2019
On August 10 and 11, more than 20,000 art lovers attended the festival, which took place at Ingram Plaza at the Arts District Liberty Station. The event showcased fine artists from around the United States and Mexico and featured a full lineup of live music. Gorgeous San Diego weather topped off the festive and art-filled celebration, where attendees enjoyed the visual and performing arts, street food, interactive art activities, and a wine and beer pavilion. All were invited to bring or wear jeans, shoes, shirts, and more, which were transformed into wearable abstract expressionist art à la Jackson Pollock.
Photos by Paul Nestor and Daniel Audick
Event Photos: 14th Annual ArtWalk
Sarah Cusey
Photos from the event at SKY Facial Plastic Surgery on August 7, 2019
SKY Facial Plastic Surgery hosted its fifth annual community celebration and charity fundraiser at its North County location. Guests mingled with double–board certified facial plastic surgeon Sirius K. Yoo, MD and enjoyed a cocktail reception, hors d’oeuvres, and an opportunity drawing. Proceeds benefited FACE Foundation, which provides funding to families who cannot afford the life-saving treatments their pets need.
Photos by Bradley Schweit
Event Photos: #SKY5Year
Sirius K. Yoo, MD and Theresa Hadley
Laika Nur, MD, takes her love of volleyball from the court to the clinic as team physician for the San Diego Mojo
Growing up, Laika Nur, MD, Scripps Clinic sports medicine specialist, loved watching beach volleyball when the Association of Volleyball Professionals tour came to her hometown of Chicago. A talented volleyball player herself, she remembers sitting in the stands all day, and once, even got a couple autographs. Years later, Dr. Nur was attending a professional event focused on women’s sports, and the discussion turned to a new professional women’s volleyball league. The general manager and coaching staff for San Diego’s team, the Mojo, happened to be in attendance, and Dr. Nur took the opportunity to ask them if they needed a team doctor. Flash forward to the Mojo’s inaugural 2024 season, when Dr. Nur officially became the team physician. Click here to read more about Dr. Nur and how she incorporates lessons she learned on the court into her practice.
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