Latchkey Brewing Finds New Life in Bay Ho
The brewhouse will move into the 3,2000-square-foot space occupied by Bitters Brothers Brewing
LA-Based Brewjeria Company Opening in Chula Vista
The new joint will be taking over El Cruce on Third Avenue near breweries like Thr3e Punk Ales & Chula Vista Brewing
5 of the Best Vietnamese Dishes to Try in City Heights
From toasted banh mi to savory pho, here’s what to order in San Diego’s Little Saigon
Vega Caffe Mexican Deli Replacing Lolita’s Next to Petco
Plus AleSmith hosts their annual fundraiser, Happy Medium is now open in North Park, and more in food news
New Valle Hotel Will Cater to Large Groups & Weddings
Plus barbecue in Lemon Grove, pizza in Escondido, and Better Buzz literally everywhere and more in food news
13 Places to Get Afternoon Tea Service in San Diego
Our list of the top must-try tea houses for a royally good time filled with mini sandwiches, pastries, and chic China
The Wild Community Of San Diego Foragers
Though most no longer have to hunt and gather their own food to survive, seeking out nature’s bounty still has an undeniable power
15 of the Best San Diego Food & Drinks to Try This March
SDM staff shouts out our favorite food finds this month
Chef Brad Wise Opening French Brasserie in North Park
The chef and owner of Trust Restaurant Group is heading to 30th and University for his next project coming summer 2025
Long Story Short Chef Takes Over The Fishery’s Kitchen
Executive Chef Elliott Townsend (Cowboy Star) joins the team at the Pacific Beach eatery today, plus more in food news
First Look: Bivouac Adventure Lodge Opens in North Park
In the heart of 30th Street, owner Lara Worm is betting it all on cider with a new 5,700-square-foot second location
Inside the San Diego Restaurant With a Year-Long Waitlist
Home cooking takes on new meaning at Warung RieRie, the star of the city’s thrilling backyard restaurant scene
Where to Eat in San Diego: Restaurant Openings & News (Feb. 26–Mar. 1)
Your one-stop shop for food and drink happenings around town this week
New Cafe, Restaurant & Listening Bar Heads to National City
Friends of Friends will soon hit the streets as the city’s newest one-stop hangout on East 8th, serving up coffees, smash burgers & plenty of vinyl
Lucien Brings Michelin-Starred Talent to La Jolla
Chef and co-owner Elijah Arizmendi brings his stacked resume (Per Se, l’abeille, Spago) to the beach alongside co-owners Brian Hung and Melissa Lang
Nico’s Fish Market Docks in Pacific Beach This Summer
The popular pop-up is getting a permanent location taking over the former La Perla Cocina Mexicana
Where to Eat in San Diego: Restaurant Openings & News (Feb. 19–23)
Your one-stop shop for food and drink happenings around town this week
The Prettiest Restaurant in San Diego (& Some Delicious Carrots)
Finding piano ghosts and lovely things at Bird Rock’s marquee eatery, Paradisaea
Exclusive First Look: Rumorosa
The Sheraton San Diego Hotel & Marina’s new restaurant debuts fine-dining Mexican fare with a side of SoCal chill
A Little Moore Café Reviving in Leucadia
Ellie’s Wood-Fired Pizza moves in from Arizona, Burger Kook launches Bar Food, and Vista awaits a new brewery coming this spring
Eppig Taking Over Former Stone Tap Room Space by Petco
Plus more coffee in Mission Valley, a new Common Theory coming to Chula Vista, and a permanent spot for Nico’s Fish Market in Pacific Beach
Vote Now for San Diego’s Best Restaurants 2024
Help us pick the city’s top places to dine and be entered to win a $200 gift card to Catamaran Hotel Resort and Spa
Where to Eat in San Diego: Restaurant Openings and News (Feb. 12–16)
Your one-stop shop for food and drink happenings around town this week
Roman Wolves Lands in Little Italy
Plus, the James Beard Foundation comes to Marisi, North Park’s Holy Matcha turns eight, and Green Cheek Beer reopens in Oceanside
Korea’s Most Famous Fried Chicken Joint is Opening in San Diego
Plus, Mujer Divina expands with new grab-n-go spot next week and Dave’s Hot Chicken lands in Mission Valley in early March
First Look: Finca
The new wine shop and tapas-style restaurant opens in North Park featuring Spanish and California small-grower selections
